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Cookie Mix in a Jar I

SUBMITTED BY: Laura Ashby PHOTO BY: Laurie

"Contents for a jar that is filled with the makings for chocolate chip cookies. It helps to pack down each layer to make fit!"
RECIPE RATING:
The reviewer gave this recipe 41 stars. This recipe average a 4.2 star rating.
Read Reviews (35)
PREP TIME  20 Min
READY IN  20 Min
Original recipe yield 4 dozen

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup packed brown sugar
  • 1/2 cup white sugar
  • 1 1/2 cups semisweet chocolate chips
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda

DIRECTIONS

  1. Mix the salt and baking soda with the flour, then layer the ingredients into a 1 quart, wide mouth jar. Use scissors to cut a 9 inch-diameter circle from calico. Place over lid, and secure with rubber band. Tie on a raffia or ribbon bow to cover rubber band.
  2. Enclose a card with the following mixing and baking directions: Chocolate Chip Cookies 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, cream 1 cup of unsalted butter or margarine until light and fluffy. Beat in 1 egg and 1 teaspoon of vanilla. Mix in cookie mix. Drop teaspoonfuls of dough, spaced well apart, onto a greased cookie sheet. 3. Bake for 8 to 10 minutes in preheated oven, or until lightly browned. Cool on wire racks.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2004 by ANNERBANANER
These cookies are very good! Taste like Toll House. They do turn into crisp cookies. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2003 by Bidison
Tip: Definitely don't use the flour as your last layer or you might make a mess trying to get... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2006 by NAYDEEN1
Good Recipe. I am doing the jars right now, and just a HUGE TIP!!! PUT FLOUR FIRST!!! I made... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2003 by Hawkeye RPh
I made 12 of these as gifts for the people I work with. The first one I layered each... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by HOCKEYFN
Well I tried putting in a quart jar, and what I want to know is how do you fit 5 cups of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2003 by Peggy 's Kitchen
Very tasty and crisp cookie. Do not over bake these cookies. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2004 by DMC1958
This made a great gift! I found snowman jars at the local Walmart (held about 28 oz if you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2003 by SCOTTYLITTLEFOOT
I live at High Altitude. I had to add 1/2 C flour to the jar and take out 1/4 C Brown Sugar... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2003 by LORCALON
These cookies did turn out pretty squishy. I found that letting the cookies cool and set on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2003 by KKN1972
I made 24 of these for family and friends for Chirstmas, so far 15 people have made theirs and... MORE

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