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TODAY'S TIPS & ADVICE

Chocolate block & chocolate pistoles

Choosing Chocolate

What's best for baking, confections, and nibbling? Learn about the different types of chocolate now available to home cooks.

Chicken Korma

Cutting Up a Whole Chicken

Buying a whole chicken is cheaper than buying pieces. Learn how to cut it up into thighs, drumsticks, wings and breast pieces.

Chili con Carne

Slow Cooker Chili (Video)

Follow these tips and you'll have a pot-full of perfect chili every time!

Chicken Breasts in Caper Cream Sauce

Boneless, Skinless Breasts

Once you discover how easy it is to remove the bones from chicken breasts, you'll never buy the pre-packaged ones again!

Fresh Pasta

Homemade pasta has a unique taste not found in any store-bought varieties, whether fresh or dried.

Eggs Benedict

Eggs Benedict

Want a truly sumptuous breakfast? Eggs Benedict fits the bill.

Barbeque Tofu Sandwiches

Tofu Tips

Just because it's good for you and beloved by vegetarians, there's no need for meat-eaters to steer clear of tofu.

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TRADING TIPS

CookingMama

CookingMama

When she was out of bread crumbs, this cook used crushed garlic & herb croutons in the Italian Spaghetti Sauce with Meatballs recipe.

 
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