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Cut-Out Cookies

 

DAILY RECIPE

Grandma Tibbitts Sugar Cookies

SUBMITTED BY: UPATNINE

This recipe was handed down from my great grandmother. It took a few years to figure out the exact measures. These cookies are very soft and if you want to use a cutter, the dough should be refrigerated a couple hours. I use a three inch biscuit cutter. You can also drop these if you are short on time. Sprinkle tops with colored sugar or whatever decorative confection you like. These are good plain also.

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4.13 stars: 8 ratings
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Date Nut Pinwheel Cookies II

Submitted by: Christy McCuiston
Buttery cookies with a pecan-cinnamon swirl filling are easy to make and a hit with kids of all ages. The recipe makes three rolls of dough, which can be frozen until ready to bake.  

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KELLOGG'S* RICE KRISPIES* Leaves

Provided by: KELLOGG'S* RICE KRISPIES*
Use a leaf-shaped cookie cutter or your own pattern for these treats decorated as spring or autumn leaves. 

Not Yet Reviewed!
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KELLOGG'S* RICE KRISPIES* Extra Helping Hand

Provided by: KELLOGG'S* RICE KRISPIES*
Make a pattern from your handprint for these fun treats. Little hands will yield smaller (but more) treats! 

TOP CUT-OUT COOKIES RECIPES

4.85 stars: 217 ratings
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Dog Treats I

Submitted by: Donna
Cut-out dog biscuits with rolled oats, cornmeal and cheddar cheese. You can change the flavor of these by substituting chicken bouillon for the beef. 
4.9 stars: 29 ratings
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Cut-Out Cookies in a Flower Pot

Submitted by: Laura
I received this recipe at a Cake and Candy store when I signed up for a class. We made fall leaves and put them in a clay pot - they looked great! For best flavor results use pure Mexican vanilla the creme de la creme of vanillas. You will need about 6 dozen dowels, cut to approximately 6 inches (with some longer and some shorter) for cookie sticks. 
4.9 stars: 29 ratings
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Nut Rolls

Submitted by: Karren L. Kukral
This is a combination of two or three old recipes. 
 
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