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Cranberry Bread

 
PHOTO BY: idianal

DAILY RECIPE

Cranberry Applesauce Muffins

SUBMITTED BY: MISS ALIX

I start making these in November and don't stop till Spring! They are a great addition to a Christmas brunch or egg casserole and the aroma while they bake is heavenly!

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Cranberry Bread

Healthy Snacks: Cranberry Bread

Bake up some loaves of cranberry bread and you'll have a healthy, festive treat to serve unexpected holiday visitors.

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NEWEST CRANBERRY BREAD RECIPES                    

Cranberry Nut Bread

Submitted by: Dawn Lowenstein
Provided by: Taste of Home
I created this recipe 14 years ago by combing a couple of recipes from my collection. A friends suggested I add even more cranberries. Now there's a big burst of tart cranberry and lots of crunchy nuts in every piece. --Dawn Lowenstein, Hatboro, Pennsylvania 

Cranberry Orange Bread

Submitted by: Elaine Kremenak
Provided by: Taste of Home
Cranberry Bread is a natural coming from Oregon, a state famous for its cranberries. And each fall my husband and I go out and scrounge around picking up the walnuts for this delicious bread. A lady was presenting this bread at a food fair when I had the 'nerve' to ask her for the recipe. She obliged, and it's been a steady item in our menu ever since. But not just at Thanksgiving--heavens, no! I freeze the berries and have a ready supply all year long. 

Apple-Filled Cranberry Muffins

Submitted by: Michele Bragg
Provided by: Taste of Home
Now that I live in Florida, making these tasty muffins takes me back to my days in the Northeast, where cranberries and apples are in abundance. 

TOP CRANBERRY BREAD RECIPES

Libby's® Pumpkin Cranberry Bread

Submitted by: Libby's® Pumpkin
Provided by: Nestle®
Try this festive recipe for a delicious holiday treat! 

Cranberry Corn Bread

Submitted by: Sylvia Gidwani
Provided by: Taste of Home
During the holidays, I make several pans of this sweet cake-like corn bread for family and friends. Whole blueberries--coated in flour--can be used in place of the cranberries. 

Cranberry Nut Bread

Submitted by: Dawn Lowenstein
Provided by: Taste of Home
I created this recipe 14 years ago by combing a couple of recipes from my collection. A friends suggested I add even more cranberries. Now there's a big burst of tart cranberry and lots of crunchy nuts in every piece. --Dawn Lowenstein, Hatboro, Pennsylvania 
 
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