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Firefighter's Favorite Chocolate Chip Cookie

SUBMITTED BY: Dina Fine PHOTO BY: POOKIE19

"A great chocolate chip cookie recipe with chewy toffee surprises! I take these to the local firehouse and they don't last the night!"
RECIPE RATING:
The reviewer gave this recipe 35 stars. This recipe average a 4.2 star rating.
Read Reviews (28)
Original recipe yield 5 dozen

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 1/8 teaspoons baking soda
  • 1 cup butter, softened
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1 tablespoon vanilla extract
  • 2 eggs
  • 12 ounces semisweet chocolate chips
  • 6 (1.4 ounce) bars chocolate covered English toffee, chopped

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl combine the flour, salt and baking soda.
  3. In a large bowl, cream the butter and sugars. Mix until smooth. Add the vanilla and the eggs and beat well. Gradually add the flour mixture until well combined. Stir in the chocolate chips and chopped candy bars. Mix until combined.
  4. Drop spoonfuls of dough onto ungreased baking sheets. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes. Immediately remove the cookies from the sheet and let them cool on racks.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 29, 2008 by Ness
Wonderful Recipe!!!!!! We loved it! I live at a high altitude so i used a little less flour... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK
My boyfriend is a firefighter so when I saw this, I felt I just HAD to make them for him.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2003 by JUNATHENA
Absolutely the best cookie recipe I've ever tried!! Each time we make this recipe, we've... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2003 by Melissa
Oh my gosh! These are SO good! I used a bag of SKOR toffee chips instead of chopping up the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2003 by JAJAJOJO
This recipe was very disappointing. I was expecting great things, since two of my favorite... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2007 by megan
Everybody loved these cookies. I used a bag of heath bits instead of the actual heath bars,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2007 by J Charlier
Fantastic! My husband and son gobbled them up... they were soft and stayed soft even two days... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2007 by happyspider
It's a very good recipe! I brought it to work and everyone loves it! I am making some more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2006 by Wendy W.
Everytime I have made these I hear how good they are! I've never had problems with them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2006 by JECCAPEN14
I made this recipe in a 9x13 pan and cut into bars. I used shortening instead of butter and... MORE