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Low Fat Cocoa Cookies

SUBMITTED BY: AMY BARTHELEMY

"This recipe uses any chocolate flavored cereal plus its low in fat. Give it a try!"
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 3 star rating.
Read Reviews (1)
Original recipe yield 40 cookies

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup reduced fat margarine
  • 1 cup white sugar
  • 2 egg whites
  • 1 teaspoon vanilla extract
  • 3 cups chocolate flavored cereal puffs

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
  2. Ina a bowl stir together the flour, baking soda and salt.
  3. In a large bowl beat the margarine and the sugar until light and fluffy. Mix in the eggs and vanilla and beat well. Stir in the flour mixture and mix thoroughly. Stir in the cereal.
  4. Drop dough by rounded teaspoons onto the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes or until lightly browned. Let cookies cool on a wire rack.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by BEV
These are just awful. I'm looking for any good low-fat cookie recipes, but not succeeding at... MORE


 
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Recipe Submitter:

AMY BARTHELEMY
Photo by Allrecipes
Cooking Level: Expert
Living In: Saint Paul, Minnesota, USA
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Nutritional Information
Low Fat Cocoa Cookies

Servings Per Recipe: 20

Amount Per Serving

Calories: 109

  • Total Fat: 2.8g
  • Cholesterol: 0mg
  • Sodium: 144mg
  • Total Carbs: 20g
  •     Dietary Fiber: 0.2g
  • Protein: 1.3g

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