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Russian Tea Cakes III

SUBMITTED BY: Emma Radovich PHOTO BY: Mallinda

"Lovely little cookies that are perfect for formal parties."
RECIPE RATING:
The reviewer gave this recipe 26 stars. This recipe average a 4.7 star rating.
Read Reviews (23)
Original recipe yield 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup butter
  • 1/2 cup confectioners' sugar
  • 2 1/4 cups all-purpose flour
  • 3/4 cup chopped walnuts
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/3 cup confectioners' sugar for decoration

DIRECTIONS

  1. Combine all ingredients, mix well.
  2. Refrigerate dough until chilled.
  3. Roll dough into 1 inch balls and bake for 15 minutes in a preheated 350 degree F (175 degrees C) oven.
  4. Once baked, roll while still hot in confectioners' sugar until coated. Let cool. Lightly dust with more confectioners' sugar.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2005 by lambchop5
The taste was OK but she forgot the DIRECTIONS!. You can't just combine the ingredients. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2005 by webmonkey
I found that at my altitude, they only needed 10 minutes instead of 15. Unless my balls were... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2005 by krochka
it was good. My mistake was that i put the dough in the freege for a couple of hours and when... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2007 by Mallinda
I've made these every year for Christmas ever since I was a teenager. They are so delicious... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2006 by Susy B
This time I chopped the nuts with a mini chopper and mixed dough with mixer instead of by... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2003 by Gina
A great very traditional Russian Tea Cake. Light not too sweet. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2006 by SLIM!!!
Great, Classic Cookies. Everyone's favorite. Make them for Christmas the traditional way, or... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2004 by HASHIMARIE
These were so good! Very easy to make and perfect for the hoidays. They come out perfectly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2007 by KMARX
This is the same recipe my Grandmother showed me. Extra bonus, for the second coating you can... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2007 by OPAL1971
This is one of my favorite Christmas cookies. I have used this recipe for several years and... MORE

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Nutritional Information
Russian Tea Cakes III

Servings Per Recipe: 24

Amount Per Serving

Calories: 152

  • Total Fat: 10.2g
  • Cholesterol: 21mg
  • Sodium: 103mg
  • Total Carbs: 13.6g
  •     Dietary Fiber: 0.6g
  • Protein: 1.9g

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